Future Food Season 1 Episode 5
Future Food
Season 1

Ep 5. Kids Gone Wild

  • April 20, 2010
  • 28 min

In season 1 episode 5 of Future Food, titled "Kids Gone Wild," the show explores the new and innovative ways chefs are trying to get children excited about healthy food. In a world where junk food and sugary snacks dominate the market, it's important to find ways to make fruits and vegetables more appealing to kids.

Hosts Omar and Ricky visit several chefs who are experimenting with creative recipes and food presentations to make kids go wild over healthy eating. One of the chefs, Jeff Mahin, uses pizza as a vehicle for sneakily incorporating vegetables into a child's diet. His pizzas feature tomato sauce made with blended kale and shredded carrots, as well as crispy kale chips as a topping.

Another chef, Mary Sue Milliken, takes a playful approach to her cooking by creating a DIY taco bar for kids. The bar features a variety of toppings, including fresh avocado, diced tomatoes, and grilled chicken, allowing kids to customize their tacos to their liking. This interactive approach to eating allows kids to be in control of what they're putting in their bodies, making them more likely to try new things.

The hosts also visit a school that has revamped its cafeteria menu to include healthier options, such as baked sweet potato fries and vegetarian chili. The school's head chef, Andrew Nowalk, explains the challenges of getting kids to try new foods and how he works with his staff to create visually appealing meals that kids will want to try.

Along with exploring these new food trends, the episode also includes helpful tips for parents trying to get their children excited about healthy eating. Dr. Robert Lustig, a pediatric endocrinologist, offers advice on how parents can begin to wean their children off of sugar and processed foods, suggesting small steps like cutting back on sugary drinks and incorporating more whole foods into their meals.

Overall, "Kids Gone Wild" is an inspiring and informative episode of Future Food that highlights the importance of finding new and creative ways to encourage children to eat healthily. The show provides not only helpful tips but also entertaining insights into the minds of young eaters, making it a must-watch for any parent or educator interested in promoting healthy habits.

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Description
  • First Aired
    April 20, 2010
  • Runtime
    28 min
  • Language
    English