Man v. Food Best Of Season 1 Episode 2 Beefy Burgers
- TVG
- September 30, 2014
- 19 min
In this episode of Man v. Food Best Of, host Casey Webb sets out to tackle some of the most mouth-watering burgers in America. From classic cheeseburgers to towering burger stacks, Webb is on a mission to find the best of the best.
The first stop on Webb's burger quest is Cowtown Diner in Fort Worth, Texas. Here, he tries the Cowtown Burger, a massive beef patty topped with smoked brisket, grilled onions, cheddar cheese, and barbecue sauce. The burger is as big as it is delicious, and Webb struggles to finish it all.
Next up is Slater's 50/50 in Anaheim, California, where the burgers are made with a blend of beef and bacon. Webb tries the signature 50/50 Burger, which features a half-pound patty topped with an egg, avocado, pepper jack cheese, and chipotle mayo. The burger is so large that it requires a knife and fork to eat, but Webb manages to conquer it.
In Portland, Oregon, Webb visits Tilt to try their Dirty Diablo Burger, which is made with a beef patty, pepper jack cheese, jalapenos, and habanero aioli. The spice level is intense, but Webb powers through and declares it one of the best burgers he's ever had.
The fourth burger on Webb's list is the Bulgogi Burger from Korilla BBQ in New York City. This Korean-inspired burger features a beef patty topped with marinated beef, scallions, cucumbers, and spicy mayo. Webb loves the unique flavor combination and recommends the burger to anyone looking for something different.
Finally, Webb heads to Denver, Colorado to try the Hellfire Burger from Cherry Cricket. This burger is not for the faint of heart, as it's made with a beef patty, jalapenos, habaneros, and a sauce that contains ghost peppers. Despite the intense heat, Webb manages to finish the burger and declares it a winner.
Throughout the episode, Webb also samples a variety of side dishes and drinks, including mac and cheese bites, milkshakes, and local beers. Each stop on his burger journey offers something unique and delicious, making it one of the best episodes of Man v. Food Best Of yet.