Man v. Food Best Of Season 1 Episode 4 Juicy Bites

In season 1 episode 4 of Man v. Food Best Of, host Casey Webb continues his culinary journey through America's best food destinations. This episode, titled Juicy Bites, features some of the juiciest and most flavorful dishes from around the country.

First up, Casey heads to Portland, Maine to try the legendary lobster roll from The Highroller Lobster Co. This sandwich is no ordinary one - it's packed with chunks of buttery, succulent lobster meat and other delicious ingredients that make it one of the best lobster rolls in the country. Casey also visits The Holy Donut, a local bakery that's known for its unusual yet unbelievably tasty donuts made with mashed potatoes.

Next, Casey travels to Miami, Florida to experience the fiery flavors of Caribbean food at Jamaican Jerk Cuisine. Known for their spicy jerk chicken, Casey dives right in and tries to handle the heat. He also visits Mojo Donuts, a funky donut shop that offers unique and delicious flavor combinations.

Moving on to St. Louis, Missouri, Casey visits Pappy's Smokehouse, a barbecue joint that's been serving slow-smoked ribs, pulled pork, and brisket for over a decade. Casey tries a little bit of everything, including Pappy's famous "burnt ends," which are crispy pieces of brisket that have been smoked twice for maximum flavor. He also samples some sweet treats at Ted Drewes Frozen Custard, a local institution that's been serving up creamy frozen custard since the 1930s.

In San Francisco, California, Casey visits The Codmother Fish and Chips, a food truck that serves up some of the best fish and chips on this side of the Atlantic. Casey tries their signature dish - the Giant Codfather - a massive piece of fried fish that's sure to satisfy any seafood lover. He also checks out Mitchell's Ice Cream, a small family-owned business that's been making ice cream from scratch since the 1950s.

Finally, Casey travels to Las Vegas, Nevada, to experience some of the city's most decadent and over-the-top dishes. He starts at Hash House A Go Go, a restaurant that's famous for its enormous portions and creative twists on classic breakfast dishes. Casey takes on the Sage Fried Chicken and Waffles, a towering dish that's almost too big to eat. He also visits Serendipity 3, a dessert shop that's known for its massive and indulgent sundaes.

Overall, this episode of Man v. Food Best Of is packed with juicy and flavorful dishes from around the country. Viewers are sure to drool over the delicious lobster rolls, spicy jerk chicken, slow-smoked barbecue, and over-the-top desserts Casey encounters on his travels.