MasterChef Junior Season 7 Episode 6 Quacking Under Pressure
- TVPG
- April 9, 2019
- 44 min
-
8.0 (30)
As the competition heats up on MasterChef Junior season 7, episode 6, titled "Quacking Under Pressure," the young chefs are faced with a new challenge that requires them to work with a protein they may not be familiar with: duck. With the judges watching their every move, the pressure is on to create a mouthwatering dish that will impress not only the judges, but also guest judge and renowned chef, Aaron Sanchez.
To start things off, the kids arrive in the kitchen to find a special surprise waiting for them: a flock of ducks! The contestants are tasked with catching a duck and plucking its feathers, teaching them the importance of fresh, quality ingredients in their cooking. Afterwards, they are given a short amount of time to plan their dishes before the clock starts ticking.
As the cooking begins, tensions rise in the kitchen as the young chefs struggle to properly prepare their ducks. Some contestants take risks with their flavors while others play it safe, but everyone seems to be ambitious and pushing themselves to the limit. Throughout the competition, the judges offer advice and support, ensuring each contestant gets the most out of their experience on the show.
As the clock winds down, the contestants rush to complete their dishes, some finishing with seconds to spare. When the judges taste the dishes, they are pleasantly surprised by the creativity and originality of the contestants. Aaron Sanchez, in particular, is impressed by the quality of the dishes and the skills demonstrated by such young chefs.
In the end, one contestant is named the winner of the challenge, earning them a special advantage in the next round of competition. Meanwhile, the bottom two contestants face a tense pressure test, where they must create their own unique dish using leftover ingredients from the previous challenge.
Overall, "Quacking Under Pressure" is a thrilling episode of MasterChef Junior season 7 that showcases the contestants' culinary skills and creativity. The challenge of working with duck adds an exciting twist to the competition and keeps viewers on the edge of their seats as they root for their favorite contestants.