Party Line with the Hearty Boys Season 3 Episode 6 Buffet Hors d'Oeuvres
- October 1, 2006
- 21 min
Dan and Steve create a foolproof buffet menu that allows hosts to have just as much fun as their guests. Their recipes include a Gorgonzola Mushroom Boule, Caviar Stuffed Eggs and Italian Sausage Rolls.