Paula's Home Cooking Season 6 Episode 8 Southern Holiday Cookies
- December 20, 2008
Paula's Home Cooking season 6 episode 8, titled "Southern Holiday Cookies," is a must-watch for anyone who loves baking during the holidays. In this episode, Paula Deen will wow viewers with some of her favorite Southern holiday cookie recipes that are sure to put everyone in the spirit of the season.
The episode begins with a mouth-watering recipe for traditional Gingerbread Cookies. Paula shows viewers how to make these classic holiday favorites by combining cinnamon, ginger, cloves, and molasses with flour, sugar, eggs, and butter. She then rolls out the dough and uses festive cookie cutters to create adorable gingerbread men and women. Paula also shares some creative tips for decorating these cookies with royal icing and adding unique touches, such as candy buttons and gumdrop mouths.
Next, Paula moves on to a recipe for her famous Red Velvet Whoopie Pies. These mini-cakes are made with a rich, chocolatey batter that is dyed bright red and then sandwiched between a fluffy cream cheese frosting filling. Paula demonstrates how to pipe the batter onto a cookie sheet and then bake them to perfection. She then shows viewers the importance of careful measuring and mixing when it comes to making the cream cheese frosting. Finally, she assembles the whoopie pies and adds a beautiful, edible gold leaf for a touch of holiday glamour.
For those who prefer a lighter, fruitier option, Paula also shares a recipe for Lemon Lavender Shortbread Cookies. These delicate treats are made with a buttery shortbread dough infused with lemon zest and fragrant lavender buds. Paula shows viewers how to slice the dough into perfect rounds and then bake them until they’re golden brown. She then dips them into melted white chocolate and adds a sprinkle of lavender and lemon zest for a finishing touch.
To round out the episode, Paula surprises viewers with a unique recipe for Sweet Potato Cookies. These spiced cookies are made with mashed sweet potatoes, flour, sugar, and butter before being rolled into balls and baked. Paula shows viewers how to create a delectable brown sugar glaze to drizzle over the top of the cookies for an extra sweet finish. She also suggests serving these cookies with a dollop of whipped cream and a sprinkle of cinnamon for a truly festive treat.
Overall, Paula's Home Cooking season 6 episode 8, "Southern Holiday Cookies," is an inspiring and informative episode that is perfect for anyone looking to bake delicious and festive treats during the holiday season. With recipes for classic gingerbread cookies, luxurious red velvet whoopie pies, delicate lemon lavender shortbread, and surprising sweet potato cookies, Paula Deen offers something for every taste and style. This episode is a must-watch for anyone who loves baking, cooking, and celebrating the holidays with delicious treats.