Sandra's Money Saving Meals Season 5 Episode 11 Aunt Sandy's Harvest Feast

Sandra's Money Saving Meals is a cooking show hosted by Sandra Lee that focuses on delicious and budget-friendly recipes. In season 5, episode 11, titled Aunt Sandy's Harvest Feast, Sandra celebrates the autumn season by preparing a delicious and hearty meal for her family and friends.

The episode starts with Sandra taking a trip to the local farmer's market to pick up fresh produce for her feast. She chooses seasonal vegetables like squash, sweet potatoes, and Brussels sprouts, as well as apples and pears for dessert. She also picks up a whole chicken which will serve as the centerpiece of the meal.

Once back in her kitchen, Sandra gets to work on preparing her feast. She starts by prepping the chicken, stuffing it with herbs and lemon. She then roasts it in the oven until it's golden brown and cooked through. While the chicken is cooking, Sandra makes a simple but flavorful marinade for the vegetables. She mixes together olive oil, garlic, and spices and tosses it with the veggies before roasting them all together in the oven.

To go alongside the main dish, Sandra makes a creamy and comforting mac and cheese. She uses elbow macaroni and a mixture of cheddar and Colby Jack cheeses. She also adds in some milk, butter, and a touch of mustard for flavor.

For dessert, Sandra makes an apple and pear crisp. She slices up the fruit and tosses it with some cinnamon and sugar before topping it with a mixture of oats, brown sugar, and butter. She bakes it until it's golden brown and crispy on top.

As she puts the finishing touches on her feast, Sandra sets the table with simple but elegant decorations. She uses fall foliage and colorful leaves to create a festive centerpiece and adds some candles for a warm glow.

Once everything is ready, Sandra calls her family and friends to the table for a delicious and satisfying meal. As they dig in, they all comment on how flavorful and satisfying the food is. Sandra points out that while the dishes may look and taste decadent, they're all made with simple and affordable ingredients.

By the end of the episode, viewers will be inspired to make their own harvest feast and serve up a delicious and budget-friendly meal for their loved ones. Thanks to Sandra's tips and tricks, they'll feel confident in their ability to cook up a delicious spread without breaking the bank.