Watch Turkish Delights with Allegra McEvedy

Turkish Delights with Allegra McEvedy is a television show that explores the rich and diverse cuisine of Turkey, presented by Allegra McEvedy. The series, which is available to watch for free on IMDb Freedive, takes viewers on a mouth-watering journey through the country's culinary traditions, from street food to home cooking to high-end restaurants.

Allegra McEvedy, a chef and food writer with a passion for world cuisine, is the perfect guide for this culinary adventure. Throughout the show, she visits different regions of Turkey, meeting local chefs and home cooks, visiting markets, and trying out new ingredients and recipes. Her enthusiasm for Turkish food is infectious, and her knowledge of the country's culture and history adds depth and context to each episode.

The show begins in Istanbul, where McEvedy introduces viewers to some of the city's most iconic dishes. From the sweet and sticky honey-soaked pastries of the Old City to the smoky grilled meats of the waterfront, she samples a variety of traditional dishes and talks to the people who make them. In later episodes, she travels to other parts of Turkey, such as the Aegean coast and the Eastern provinces, to explore the regional differences in Turkish cuisine.

Along the way, McEvedy learns about the history and cultural significance of Turkish food. She visits a traditional Turkish breakfast spread, where she tries the rich and creamy kaymak (a type of clotted cream) and the tangy homemade jams that are a staple of the meal. She also meets with locals who are keeping traditional culinary practices alive, such as the women in the Anatolian village of Taskale who make traditional flatbread using age-old techniques.

One of the highlights of the series is the focus on street food, which is an integral part of Turkish cuisine. McEvedy tries everything from dürüm (wraps filled with meat, vegetables, and sauces) to midye dolma (stuffed mussels) to simit (a sesame-covered bread ring that is ubiquitous in Turkish cities). She also takes viewers to the bustling fish market in Istanbul, where she shows how to shop for fresh seafood and shares a recipe for grilled fish that highlights the simplicity and freshness of Turkish cooking.

In addition to street food, the show also explores the more refined side of Turkish cuisine. McEvedy visits some of the country's top restaurants and meets with renowned chefs who are putting their own spin on traditional dishes. One standout episode focuses on the use of ingredients such as saffron and hazelnut in modern Turkish cooking, demonstrating how chefs are innovating while still honoring the country's culinary heritage.

Throughout the series, McEvedy's warmth and curiosity make her a wonderful host. She approaches each new experience with an open mind and a genuine desire to learn, and her interactions with the people she meets are always respectful and engaging. The show is also beautifully shot, with stunning footage of Turkish landscapes, markets, and food.

Overall, Turkish Delights with Allegra McEvedy is a must-watch for food lovers and anyone interested in Turkish culture. It offers a fascinating glimpse into the country's diverse cuisine, and McEvedy's enthusiasm and knowledge make it an engaging and informative viewing experience.