Ep 7. The White Swan Hotel

The show Four in a Bed follows a group of four hoteliers as they compete against one another to see who can provide the best guest experience. In season 8, episode 7, titled "The White Swan Hotel," the competition heats up as the contestants visit a traditional English coaching inn.

Located in the picturesque market town of Pickering, North Yorkshire, The White Swan Hotel is a charming 16th-century property that boasts exposed beams, antique furnishings, and an inviting open fire. Owned by couple Kim and Ade, the hotel has won numerous awards and accolades for its high standards of service and attention to detail.

As the four hoteliers arrive and settle into their rooms, they begin to scrutinize the hotel's facilities and amenities. The first challenge is breakfast, where each contestant must cook and present their best meal to the others. There are some surprises in store as one hotelier struggles with the unfamiliar kitchen equipment, while another puts a unique spin on a traditional dish.

Next up is the room inspection, where each contestant investigates their competitors' accommodation and leaves a review. Some are full of praise for the comfortable beds, spacious bathrooms, and tasteful decor, while others find fault with the limited storage space, lack of natural light, or noisy location.

At lunchtime, the contestants gather in the hotel's restaurant for a three-course meal. Each course is chosen and prepared by a different hotelier, with varying degrees of success. Some dishes impress with their creativity and flavor, while others leave a lot to be desired.

The final challenge of the day is the activity, where the contestants take part in a local pastime or attraction. This time, they are tasked with creating their own afternoon tea, using ingredients from a nearby farm shop. With the clock ticking and tensions mounting, the hoteliers race against each other to create the perfect scones, sandwiches, and cakes.

After a day full of challenges and surprises, the contestants reconvene for the final part of the competition – the payment. Each hotelier must pay the amount they think their stay was worth, based on the service and facilities provided. The tension is palpable as the contestants reveal their valuations and await the final score.

Ultimately, only one hotelier can come out on top, and the winner is announced in a dramatic final scene. But regardless of the outcome, everyone leaves with new friendships, priceless experiences, and a newfound appreciation for the hard work that goes into running a hotel.