Kelsey's Essentials Season 1 Episode 1 Fresh Pasta
- TV-G
- November 6, 2010
- 20 min
Kelsey's Essentials season 1 episode 1, titled Fresh Pasta, follows the culinary adventures of Kelsey Nixon, a renowned food blogger, cook, and TV host as she explores the essential techniques and ingredients that make home cooking delightful and approachable.
In this episode, Kelsey teaches viewers how to make fresh pasta from scratch, which is a game-changer in any kitchen. Fresh pasta is not only tastier than store-bought pasta, but it's also customizable to your own preferences. Plus, the process of making pasta can be very therapeutic and satisfying.
Kelsey begins by explaining the different types of flour that can be used to make pasta, ranging from all-purpose flour to semolina flour and 00 flour. She also highlights the importance of measuring the ingredients accurately and making a well in the center of the flour to create the dough.
To make the pasta dough, Kelsey uses a stand mixer with a dough hook attachment, but viewers can also use a food processor or hand mix the dough. Once the dough has come together, Kelsey demonstrates the proper kneading technique that will ensure the dough is smooth, elastic, and supple.
Once the dough has rested, Kelsey shows viewers how to roll out the pasta dough using a pasta roller, starting from the widest setting and gradually moving to the thinnest setting. She also demonstrates how to cut the pasta into various shapes, including fettuccine and spaghetti.
Kelsey's take on fettuccine alfredo is the perfect pairing for homemade pasta. Her version features a creamy sauce made with butter, heavy cream, and Parmesan cheese, plus a hint of nutmeg for extra flavor. She also shares tips for cooking the pasta perfectly al dente and tossing it in the sauce to ensure that every strand is coated evenly.
As a bonus, Kelsey also shows viewers how to make a simple tomato sauce using canned tomatoes, garlic, and olive oil. This sauce is perfect for a quick and easy weeknight meal, and it pairs well with any type of pasta.
Throughout the episode, Kelsey emphasizes the importance of having the right tools in the kitchen, including a pasta roller, a stand mixer, and a large pot of boiling water for cooking the pasta. However, she also offers tips on how to make fresh pasta without any special equipment, such as using a rolling pin and a knife to cut the pasta into shapes.
Overall, Kelsey's Essentials season 1 episode 1, Fresh Pasta, is a delightful introduction to the world of homemade pasta. Kelsey's warm personality and easy-to-follow instructions make the process of making fresh pasta seem approachable and fun. Whether you're a seasoned cook or a complete beginner, you're sure to learn something new from this episode.