Ep 5. FB Washburn Candy Co.
- December 6, 2005
John Ratzenberger's Made in America is a hit documentary series that explores some of America's most iconic and successful manufacturing companies. Each episode takes the viewers on a behind-the-scenes journey into the often-fascinating world of American manufacturing, highlighting the intricate processes and skilled craftspeople who make it all happen. In season 3, episode 5 of the show, John and his crew visit the FB Washburn Candy Co. in Brockton, Massachusetts.
The FB Washburn Candy Co. is a family-owned business that has been making candy since 1856. In this episode, John takes viewers through a tour of FB Washburn Candy Co., where they will learn how the candy is made, the history of the company, and the role it has played in American candy culture.
The episode begins with a brief history of FB Washburn Candy Co. John explains that the company was founded in 1856 by Frank Washburn, who started his candy-making business in his kitchen. Over the years, the company grew and expanded, but it always remained a family-owned business.
Next, John takes viewers through the candy-making process at FB Washburn Candy Co. Viewers will see the sweets being made step-by-step, starting with the mixing of sugar and other ingredients like corn syrup, cream of tartar, and flavorings. They will also get a closer look at the company's signature candy: the Mary Janes.
The Mary Jane is a timeless classic, and John spends a good portion of the episode discussing the origins of this iconic candy. He explains that Mary Janes were invented in the early 1900s and named after a character in the Buster Brown comics. John also takes viewers through the process of making the Mary Janes; viewers will see how the candy is shaped, cut, and wrapped in wax paper, just like in the old days.
In addition to the Mary Janes, FB Washburn Candy Co. makes a wide variety of other candy, including peanut brittle, chocolate-covered pretzels, fudge, and mints. John and his crew survey the variety of sweets and candy and get a taste of all the yummy treats at the end of the episode.
Throughout the episode, viewers get a sense of the care and attention to detail that goes into each and every piece of candy that FB Washburn Candy Co. produces. They'll see the candy makers' hands at work, sculpting and molding the treats into various shapes and sizes. They'll also learn about the company's commitment to quality and tradition. Even today, nearly 170 years after the company's founding, FB Washburn Candy Co. still uses many of the same recipes and techniques passed down through Frank Washburn's family.
Finally, John wraps up the episode with a visit with the current owner of FB Washburn Candy Co., who talks about the challenges of keeping a small business afloat in an age where technology and automation are taking over manufacturing. It's a poignant reminder of the importance of small businesses, and of the crucial role they play in American culture and history.
In conclusion, the John Ratzenberger's Made in America season 3 episode 5 titled FB Washburn Candy Co. showcases one of America's oldest candy companies. The episode features an in-depth look at the history and traditions of FB Washburn Candy Co., including the candy-making process and some of the signature treats the company produces. Viewers will gain a newfound appreciation for the company's commitment to quality and tradition, and for the importance of small businesses in the American economy. Overall, this episode is a sweet treat for anyone with a sweet tooth and an interest in American manufacturing.