Mexican Made Easy Season 2 Episode 11 Mexican Comfort Food

Mexican Made Easy is a popular cooking show hosted by Marcela Valladolid, in which she teaches viewers how to make authentic Mexican dishes in a simplified and easy-to-follow manner. In season 2, episode 11, titled "Mexican Comfort Food," Marcela shows viewers how to prepare some of her favorite comfort food dishes that are loved by many Mexican families.

The episode starts with Marcela introducing the concept of Mexican comfort food - the type of food that reminds people of their childhood and brings them back to their home country. She explains that these are the dishes that people crave when they're feeling homesick or need a bit of comfort, and they're often simple recipes that are easy to make but packed with flavor.

The first dish Marcela makes is Albóndigas Soup, which is a classic Mexican meatball soup. Marcela explains that this is a dish that her mom used to make for her when she was feeling under the weather or needed a bit of comfort. She demonstrates how to make the meatballs and the broth from scratch, and shows viewers how to add the vegetables and spices to create a rich, satisfying soup that's perfect for any occasion.

Next up is Pozole, which is a hearty Mexican stew made with pork and hominy. Marcela explains that this is a dish that's often served at celebrations and family gatherings, and it's a staple in many Mexican households. She shows viewers how to make the stew in a slow cooker, and demonstrates how to season it with the perfect blend of spices to create a rich, flavorful broth.

For the main course, Marcela prepares a dish that's sure to satisfy any craving for comfort food - Chiles Rellenos. This is a classic Mexican dish made with poblano peppers stuffed with cheese and meat, and then battered and fried. Marcela explains that this is a dish that's often served at family gatherings and celebrations, and it's a favorite amongst Mexicans of all ages. She shows viewers how to prepare the peppers and the filling, and then demonstrates how to batter and fry them to perfection.

Finally, for dessert, Marcela prepares Arroz con Leche, which is a classic Mexican rice pudding. She explains that this is a dish that's often served at special occasions, and it's one of her favorite desserts to make. She demonstrates how to make the pudding from scratch, and shows viewers how to season it with cinnamon and other spices to create a rich, flavorful dessert that's perfect for any occasion.

Throughout the episode, Marcela shares personal stories and anecdotes about her childhood and her love of Mexican cuisine. She also offers tips and tricks for making each dish perfectly, and demonstrates how to use traditional Mexican ingredients to create authentic flavors.

Overall, "Mexican Comfort Food" is a delightful episode that's sure to inspire viewers to try their hand at making some classic Mexican dishes at home. Whether you're a seasoned cook or a beginner, Marcela's easy-to-follow recipes and tips make it easy to create authentic Mexican flavors that are sure to please.