Naturally, Danny Seo Season 2 Episode 24

Naturally, Danny Seo Season 2 Episode 24 Green Living

  • TVG
  • May 12, 2018
  • 1200 min

In season 2 episode 24 of Naturally, Danny Seo, titled "Green Living," Danny focuses on ways to live an eco-friendly lifestyle. Danny begins the episode by visiting a family who has made a conscious effort to reduce their carbon footprint in their home. The family shows Danny some of the changes they've made, including composting, using energy-efficient appliances, and using natural cleaning supplies.

Next, Danny heads to a local farmer's market to speak with vendors about the benefits of buying locally-grown produce. He highlights the environmental impact of importing food from other countries and the advantages of eating fresh, organic produce that didn't have to travel far to reach your plate.

Danny then visits a store that specializes in green building supplies. He speaks with the owner about the importance of choosing sustainable materials, such as bamboo flooring and recycled metal roofing, when building a home. Danny also learns about the benefits of using non-toxic building materials, which can improve indoor air quality and reduce exposure to harmful chemicals.

Later in the episode, Danny meets with a group of students who are working to create a community garden in their school. The students explain how they are using compost and natural pest control methods to grow healthy fruits and vegetables. Danny helps the students plant some herbs and vegetables and shares some tips on organic gardening.

Finally, Danny shares some easy tips for reducing waste in the kitchen. He shows viewers how to use food scraps to create homemade vegetable stock and how to make a delicious dressing from leftover citrus peels. He also shares some tips on how to reduce food waste by properly storing produce and using up leftovers.

Throughout the episode, Danny emphasizes the importance of making small changes to live a more sustainable lifestyle. By choosing green building materials, buying locally-grown produce, and reducing waste, we can all make a difference in preserving the environment for future generations.

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Description
  • First Aired
    May 12, 2018
  • Content Rating
    TVG
  • Runtime
    1200 min
  • Language
    English