Ep 20. Sebastian's Chocolate Factory

Naturally, Danny Seo season 3 episode 20, titled "Sebastian's Chocolate Factory," takes viewers on a mouth-watering journey through the world of chocolate making. Host Danny Seo ventures to Sebastian Brecht's artisanal chocolate shop, which is located in Hudson, New York. Brecht, a former pastry chef, uses only the finest and ethically sourced ingredients to create his delectable treats.

Seo and Brecht start the episode by selecting the perfect cocoa beans from a selection harvested by a cooperative in Tanzania. Brecht believes that by combining two very different types of beans, he can create a unique chocolate flavor profile. The beans are carefully roasted and then ground into a smooth cocoa paste, which is the base ingredient for all of his products.

Next, Seo and Brecht dive into the magical process of chocolate making. Brecht uses old-world techniques that are very labor-intensive, but the end result is a product that is truly worth the effort. Seo observes as Brecht hand tempers the chocolate, which involves heating and cooling the chocolate to precise temperatures to create a smooth texture and consistent appearance. The chocolate is then molded into bars, truffles, and other shapes, before being packaged and sent out to customers.

As viewers salivate over the finished products, Seo and Brecht discuss the importance of ethical and sustainable sourcing. Sebastian Brecht's commitment to sourcing only the best beans from cooperatives that engage in fair labor practices is a shining example of how ethical business practices can make a difference in the world.

The episode concludes with a tasting of some of Sebastian Brecht's finest creations. Seo and Brecht share their thoughts on the various flavor combinations and textures, highlighting the subtle nuances that make each product special. Viewers are left with a deeper appreciation for the art of chocolate making, and a better understanding of how ethical sourcing can make a difference.

Overall, Naturally, Danny Seo season 3 episode 20 is a must-see for anyone who loves chocolate or is interested in ethical sourcing. This episode is a beautiful showcase of the masterful talent that goes into making high-quality chocolate, and a reminder that our purchasing decisions can have a positive impact on the world.