Rachael Ray Season 18 Episode 170 Actress Ellie Kemper + Rach's Southern-Style Steak & Cheesy Grits
- May 8, 2023
In season 18 episode 170 of Rachael Ray, viewers are in for a treat as actress Ellie Kemper joins Rachael Ray in the kitchen to whip up some delicious Southern-style dishes. Kemper, best known for her comedic roles in shows like The Office and Unbreakable Kimmy Schmidt, brings her infectious personality and love of food to the show.
The episode kicks off with Rachael showing viewers how to make her famous Southern-style steak with cheesy grits. Using a cast iron skillet, she sears off a seasoned steak before cooking it to perfection in the oven. Meanwhile, she prepares the grits by simmering them in milk until they are creamy and smooth. Once the steak is cooked, Rachael tops it with a flavorful mushroom and onion gravy before serving it alongside the grits.
Next up, Kemper joins Rachael in the kitchen to show off her cooking skills. Together, they make a mouthwatering crispy chicken sandwich with a creamy slaw. Kemper, who is a self-professed lover of sandwiches, shares her secret to making the perfect crispy chicken - using panko breadcrumbs and buttermilk to create a flavorful and crispy crust.
Throughout the show, Rachael and Kemper share their love of food and cooking, discussing their favorite recipes and cooking techniques. Kemper talks about her passion for trying new recipes and experimenting in the kitchen, while Rachael shares some of her favorite Southern-inspired dishes.
As the show comes to a close, Rachael surprises Kemper with a special dessert - her famous banana bread pudding. Made with layers of fluffy bread pudding and sliced bananas, this comforting and indulgent dessert is the perfect way to top off a delicious Southern-style meal.
Overall, season 18 episode 170 of Rachael Ray is a fun and entertaining episode that showcases the talents of both Rachael Ray and Ellie Kemper. With delicious recipes, lively conversation, and plenty of laughs, it's a must-watch for anyone who loves food, cooking, and good company.