The Essence of Emeril Season 1 Episode 97 Gingered Pears and Pork Tenderloin Meals
- Not Rated
- February 3, 1995
Emeril shares his trick to cutting ginger, cooking pork tenderloin, and de-boning a squab for dinner. Then! Emeril gives a 101 on using ginger for flavoring chicken stock when poaching pears.