The Food That Built America Snack Sized Season 1 Episode 16 Sticks and Cones

In the sixteenth episode of The Food That Built America Snack Sized season 1, titled "Sticks and Cones," viewers are taken on a journey through the history of two beloved frozen treats: ice cream and popsicles.

The episode begins by exploring the origins of ice cream, which can be traced back to ancient China. However, it wasn't until the 1700s that ice cream became popular in Europe. From there, it made its way to America, where it quickly became a favorite dessert among the elite.

Viewers learn about the role that Italian immigrants played in bringing ice cream to America, as well as the invention of the ice cream cone, which made the treat even more accessible to the masses.

The episode then shifts its focus to the popsicle, which was invented by accident in 1905 by an 11-year-old boy named Frank Epperson. Epperson left a mixture of powdered soda, water, and a stirring stick outside overnight, and the mixture froze. He called it the "Epsicle," and it quickly became a hit among his neighborhood.

The episode explores how Epperson eventually patented his invention and began selling popsicles at amusement parks and fairs. It wasn't until the Great Depression, however, that popsicles became a nationwide sensation. With their low cost and refreshing taste, popsicles became a symbol of hope during a difficult time.

Viewers learn about the different flavors and variations of popsicles that have been invented over the years, from the classic grape and cherry to more unique options like root beer and chocolate-covered banana.

Throughout the episode, viewers are treated to various interviews with food historians, industry experts, and entrepreneurs who provide insights into the cultural and economic impacts of these two iconic frozen treats.

In addition to exploring the history of ice cream and popsicles, "Sticks and Cones" also touches on the current state of the frozen treat industry. Viewers learn about the innovative new flavors and packaging options that are being introduced, as well as the continuing popularity of ice cream and popsicles with both children and adults.

Overall, "Sticks and Cones" is a fascinating and nostalgic look at two treats that have become staples of American culture. From their humble origins to their current iconic status, the episode offers a comprehensive overview of the history, innovation, and enduring appeal of ice cream and popsicles.