Ep 4. Robo-Dough

In episode 4 of Worst Cooks in America season 19, titled "Robo-Dough," the remaining contestants are faced with a baking challenge that requires them to forego their usual techniques and rely on the help of an unusual assistant - a robotic mixing and kneading machine. The contestants are initially skeptical of the unfamiliar contraption, but are eager to tackle the challenge and improve their culinary skills.

As the challenge begins, the contestants are tasked with creating a classic French pastry - a flaky and buttery croissant. With the help of the robotic machine, the contestants are guided through the intricate steps of the recipe, from mixing the dough to rolling and folding it numerous times to create the perfect flaky layers. The judges, Chef Carla Hall and Chef Anne Burrell, are watching closely and taking note of each contestant's progress.

As the contestants work, it becomes clear that some are struggling more than others. A few of the cooks are having difficulty getting the machine to properly mix and knead the dough, resulting in overworked or underworked dough that won't rise properly. Others struggle with the rolling and folding process, resulting in croissants that are not quite the right shape or texture. Despite the challenges, all of the contestants are determined to push through and create a delicious final product.

As the croissants bake, Chef Carla and Chef Anne sample each one and provide feedback to the contestants. Some are praised for their flaky texture and perfectly browned exterior, while others are criticized for being too dense or lacking in flavor. The judges also take note of the contestants' attention to detail - some have taken the time to carefully shape their croissants into perfect crescents, while others have left them looking more like misshapen blobs.

In the end, the judges deliberate and decide on a winner for the challenge, who will receive a special advantage in the next round. The other contestants are left to continue honing their baking skills in hopes of avoiding elimination in the upcoming episodes. With each challenge, the competition becomes steeper and the cooks more determined to improve their skills and impress the judges. Who will come out on top in the end and earn the title of Best Cook in America? Only time will tell.