America's Test Kitchen Season 18 Episode 8 Just Add Apples

In season 18 episode 8 of America's Test Kitchen, titled "Just Add Apples," viewers are taken on a culinary journey with the cast as they explore the versatility and deliciousness of apples. From sweet desserts to savory entrees, apples can add a unique and amazing flavor to dishes of all kinds.

The episode begins with a taste test of different types of apples, including Granny Smith, Honeycrisp, and Pink Lady. The cast discusses the different flavor profiles and textures of each apple, and how they can be used in different dishes. They also talk about how to select the best apples for cooking and how to store them properly.

Next, viewers are shown how to make a classic apple pie, complete with a tender and flaky crust and a perfectly spiced filling. The cast shares tips and tricks for making the perfect pie, including how to prevent a soggy bottom and how to create a beautiful lattice top crust.

Moving on to savory dishes, the cast demonstrates how to make a pork roast with spiced apples. This dish combines juicy pork with crispy and flavorful apples, making it the perfect meal for a chilly fall evening. They also showcase a delicious recipe for roasted Brussels sprouts with apples and bacon, which is a great side dish for any dinner party.

For those with a sweet tooth, the cast presents an apple tart tatin that is sure to impress any guest. The tart features caramelized apples on a buttery puff pastry base, and is finished with a dollop of whipped cream. Additionally, the cast shares a recipe for apple cider doughnuts that are perfect for a cozy morning breakfast.

Throughout the episode, the cast also shares cooking tips and tricks for working with apples, such as how to cut them properly and how to prevent them from turning brown. They also discuss the health benefits of apples, which are packed with fiber and antioxidants.

Overall, "Just Add Apples" is a delightful episode of America's Test Kitchen that showcases the versatility and deliciousness of this beloved fruit. From sweet to savory, apples can add a unique and amazing flavor to a wide variety of dishes, making them a staple in any cook's kitchen.