Big Daddy's House Season 3 Episode 5 Fish Fry

In season 3 episode 5 of Big Daddy's House, titled Fish Fry, chef and host Aaron McCargo Jr. takes viewers on a journey through the delicious and traditional cuisine of the American South. This episode focuses on the classic culinary practice of frying fish, which is a beloved dish in many southern households.

Aaron begins the episode by explaining the importance of seasoning the fish properly in order to enhance its flavor. He showcases his own personal seasoning blend, which includes paprika, garlic powder, onion powder, black pepper, and a touch of cayenne pepper for some added spice. He uses this blend to season the fish before frying it in a cast-iron skillet.

Next, Aaron shows viewers how to make the perfect hush puppies to accompany the fried fish. He starts by mixing together self-rising cornmeal, flour, baking powder, salt, and sugar in a large bowl. He then adds diced onions, jalapenos, and red bell peppers to the mixture for some added texture and flavor. He forms the mixture into small balls and deep-fries them in a separate cast-iron skillet until they are golden brown on the outside and fluffy on the inside.

To complete the fish fry meal, Aaron also prepares a refreshing and tangy coleslaw. He starts by shredding green cabbage and carrots and mixing them together in a large bowl. He then adds mayonnaise, apple cider vinegar, sugar, and a pinch of salt to the mixture and combines everything until the coleslaw is coated in the dressing.

Throughout the episode, Aaron shares helpful tips and techniques for frying fish perfectly, including how to maintain the oil temperature and how to know when the fish is ready to be removed from the skillet. He also emphasizes the importance of using fresh and high-quality ingredients to create the best possible flavors in the dishes.

Overall, season 3 episode 5 of Big Daddy's House is a mouth-watering exploration of southern-style fish fry. Aaron's passion for cooking and his expertise shine through in every step of the process, making this episode a must-watch for anyone who loves flavorful and traditional southern cuisine.