Ep 11. Italy: It's Personal

In Booze Traveler season 4 episode 11, titled "Italy: It's Personal," host Jack Maxwell travels to the Italian regions of Tuscany and Umbria to explore local drinks and the personal stories behind them.

Maxwell starts his journey in Tuscany, where he visits a winery that has been in the same family for generations. He learns about the production of Chianti and meets the winemaker's daughter, who shares the emotional story behind the label's name. Maxwell also visits a charming town and learns about a local aperitivo tradition, relaxing with locals while sipping prosecco and snacking on local specialties.

Next, Maxwell travels to Umbria, where he explores the art of distilling grappa - a traditional Italian brandy made from the leftovers of wine production - with a master distiller who has been perfecting his craft for decades. The host also experiences the Italian club culture, where he enjoys a refreshing spritz cocktail and rosé wine with a group of locals.

Throughout the episode, Maxwell immerses himself in Italian culture and connects with the people behind the drinks he tries. He discovers the personal stories and traditions that make each drink unique, and gains a deeper appreciation for the role of local beverages in Italian life.

"Italy: It's Personal" is a celebration of the people, places and drinks that make Italy one of the world's most beloved destinations. Whether you're a fan of wine, spirits or cocktails, this episode will transport you to the heart of Italian culture, and leave you feeling inspired and thirsty for more.