Ep 2. T.G.I. Fry-Day

In season 23, episode 2 of Chopped, titled T.G.I. Fry-Day, four chefs face off in a competition centered around the beloved American comfort food, French fries. The contestants are challenged to incorporate a variety of fries into each of the three rounds of the cooking competition, resulting in some delicious and unique dishes.

In the first round, the chefs are given baskets containing unusual ingredients such as leeks, beef tongue, and purple potatoes, as well as various types of fries. They have just 20 minutes to create a dish that impresses the judges and utilizes all of the ingredients. Some chefs opt to incorporate the fries in unique ways, such as making a crust for their dish or incorporating them into a sauce.

In round two, the remaining chefs must create an entrée in just 30 minutes using a new set of ingredients, including quail, cherry tomatoes, and mozzarella cheese curds. The twist? They must also incorporate different types of fries, ranging from classic shoestring fries to sweet potato fries. One chef takes a risk by using potato chips instead of fries, which impresses the judges with its crispy texture.

Finally, in the dessert round, the chefs must come up with a sweet dish in just 30 minutes using ingredients like pears, hazelnuts, and, of course, fries. One chef creates a decadent bread pudding using sweet potato fries, while another creates a unique twist on a classic apple pie by incorporating fries into the crust.

Throughout the episode, the judges offer their input on the chefs' creations, praising their creativity and flavor combinations. However, each round ends with the elimination of one chef, leaving the remaining contestants to battle it out in the final round for the chance to win $10,000.

Overall, T.G.I. Fry-Day proves to be a fun and unique episode of Chopped, challenging the chefs to step outside of their comfort zones and create innovative dishes using a favorite comfort food. With its twist on familiar ingredients, viewers are sure to be entertained and inspired to create their own delicious dishes at home.