Ep 12. Best Halloween Ever

In this episode of Chopped, the competitors are tasked with using Halloween-themed ingredients to create the ultimate spooky dishes. The competition is fierce as the chefs must balance creativity with taste to impress the judges.

The first round features a basket of ingredients that includes black garlic, Swedish fish, and canned pumpkin, among others. The chefs must come up with a dish that showcases these unusual ingredients while still achieving a balanced flavor profile. With only 20 minutes on the clock, the chefs must think fast and execute their dishes flawlessly.

In round two, the chefs are challenged to create entrees using a basket of ingredients that includes venison, candy corn, and ghost peppers. The chefs' imaginations are put to the test as they try to find ways to incorporate these disparate ingredients into a cohesive and delicious dish. With only 30 minutes to cook and plate their entrees, the chefs must work quickly and efficiently to impress the judges.

The final round puts the spotlight on desserts, as the chefs must create a Halloween-themed dessert using a basket of ingredients that includes candy eyeballs, black sesame seeds, and butternut squash. The judges are looking for creativity and innovation as the chefs strive to create the perfect dessert to cap off a spooky meal.

Throughout the episode, the chefs face various challenges and obstacles, from ingredient mishaps to time management issues. The judges evaluate each dish based on its presentation, taste, and overall creativity, and ultimately choose the winner of the competition.

Viewers will be on the edge of their seats as they watch the chefs navigate the twists and turns of this Halloween-themed competition. With high stakes and intense pressure, this episode of Chopped is sure to keep viewers entertained from start to finish.