Come Dine With Me Season 8 Episode 41

Come Dine With Me Season 8 Episode 41 Sheffield - Susanne

  • January 6, 2009

In this episode of Come Dine With Me, the show travels to Sheffield where we meet Susanne, a 56-year-old retired teaching assistant and dance instructor. Susanne describes herself as bubbly and energetic, and she's eager to impress her fellow contestants with her cooking prowess.

First up is a starter of stuffed mushrooms with a creamy garlic filling. Susanne impresses her guests with the savoury appetizer, and they all rave about the combination of garlic and cheese.

For her main course, Susanne serves up a stuffed pork loin with dauphinoise potatoes and green beans. Although a couple of the diners find the pork a bit too dry for their tastes, they all appreciate the effort Susanne put into the dish.

Last but not least, Susanne pulls out all the stops for her dessert course with a homemade meringue topped with fresh strawberries and cream. The dish receives high marks all around, with her guests praising the light and fluffy texture of the meringue and the sweetness of the strawberries.

Throughout the evening, Susanne proves to be a gracious and attentive host, regaling her guests with stories and jokes. However, tension starts to build when one of the contestants makes a snarky remark about Susanne's dancing skills, which she takes as a personal insult.

As the night wears on, some of the contestants begin to get a bit rowdy, culminating in a heated argument between a couple of them over the quality of the pork dish. Susanne tries to keep the peace, but it's clear that the tensions between the guests are starting to boil over.

In the end, the guests give Susanne high marks for her hospitality and cooking skills, with each of them rating her dinner a solid seven out of ten. Will it be enough to earn her the coveted prize of £1000 and the title of ultimate dinner party host? You'll have to tune in to find out.

Overall, this episode of Come Dine With Me is a fun and entertaining look at the ups and downs of hosting a dinner party. From the delicious food to the amusing banter between the guests, it's a must-watch for anyone who loves a good meal and a good time.

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Description
  • First Aired
    January 6, 2009
  • Language
    English