Cooking for Real Season 6 Episode 6 Fry-Day Fish Fry

Cooking for Real is a popular cooking show hosted by Sunny Anderson, where she shares her top recipes and cooking tips with the audience. In season 6, episode 6 titled Fry-Day Fish Fry, Sunny helps you prepare the ultimate fried fish feast. With her easy-to-follow instructions and delicious recipes, you'll be able to make the perfect fried fish every time.

The episode starts with Sunny introducing the theme of the show, which is all about fish. She shares some interesting facts about fish, including some tips for selecting the best fish and how to store them properly. She then moves on to her first recipe which is a classic southern dish, a Catfish Po' Boy. After demonstrating how to properly clean and cut the fish, she provides the simple ingredients and method you need to make this delicious sandwich that will leave you wanting more.

As the show progresses, Sunny begins to cook some tasty side dishes to go along with the fish. She starts with a creamy coleslaw, followed by a tangy tartar sauce. These easy to prepare sides are perfect for making your Fried Fish Fridays at home even more fun and enjoyable.

Next up, Sunny prepares her crowd-pleasing beer-battered fish recipe. She recommends using a light beer to achieve the perfect crisp on the fish. As she cooks the fish, Sunny also provides useful tips about the proper technique for frying fish. Once the fish is perfectly cooked, she shows you how to make a quick and easy malt vinegar aioli to add an extra kick of flavor to your meal.

The episode winds down with Sunny providing a bonus recipe for her audience, a blackened salmon dish with mango salsa. This recipe shows just how versatile fish can be and provides a refreshing change of pace. Sunny also teaches her viewers how to make the perfect blackened season blend to add some spice to the salmon.

Overall, the Fry-Day Fish Fry episode of Cooking for Real season 6 is a fantastic resource for anyone looking to up their fried fish game. With Sunny's clear instructions and expert cooking tips, even novice cooks will be able to prepare mouth-watering fried fish dishes just like a professional chef. The episode provides some great ideas for sides that pair well with fried fish and provides valuable insight into proper fish selection, storage, and frying techniques. So, if you love fried fish, you won't want to miss this educational and entertaining episode of Cooking for Real.