Diners, Drive-Ins and Dives Season 2018 Episode 29 From Big Burgers to Little Italy
- October 26, 2018
From Big Burgers to Little Italy is the 29th episode of the 2018 season of Diners, Drive-Ins and Dives. This episode takes viewers on a culinary journey across the United States, showcasing some of the best American cuisine from coast to coast.
Host Guy Fieri begins his adventure in New Jersey, where he visits a diner serving up massive burgers and sandwiches. The menu at this diner features a variety of creative and indulgent dishes, including a burger topped with mac and cheese, and a Monte Cristo sandwich made with French toast.
Next, Guy travels to Boston to try out some classic Italian dishes. He visits a little Italian eatery that has been in the same family for over 50 years and is known for its homemade pasta and meatballs. The restaurant also boasts a cozy and welcoming atmosphere, making it a popular spot for locals.
Moving on to Miami, Guy stops by a Cuban restaurant that serves up traditional dishes with a modern twist. He tries a variety of dishes, including a Cuban sandwich with a twist, made with guava and cream cheese. The restaurant's signature dish, a whole roasted pig, is also a must-try for anyone visiting Miami.
Guy then heads west to California, where he visits a Mexican restaurant that has been around for over 40 years. This family-owned restaurant is famous for its crispy tacos and homemade salsas. Guy also tries out some of the restaurant's more unique dishes, such as a shrimp and octopus cocktail and a dish called "Crispy Pig Skin."
Finally, Guy wraps up his journey in Seattle, where he visits a café that specializes in gluten-free and vegan dishes. The café is known for its creative and flavorful dishes, which are made entirely from scratch. Guy tries out some of the café's most popular dishes, including a spicy lentil burger and a BBQ pulled jackfruit sandwich.
Throughout the episode, Guy meets with the chefs and owners of each restaurant, learning about their unique histories and cooking techniques. With its wide variety of dishes and flavors, From Big Burgers to Little Italy is a perfect example of the diverse and delicious cuisine that America has to offer.