Food Season 2 Episode 9 Cheap Eats

Food(ography) season 2 episode 9, "Cheap Eats," explores the world of affordable dining. Host Mo Rocca takes viewers on a culinary adventure across America, visiting restaurants and food trucks that offer delicious dishes at a budget-friendly price.

The episode begins in New York City's Lower East Side at The Meatball Shop, a tiny restaurant that specializes in, you guessed it, meatballs. With a menu featuring classic meatballs, spicy pork, and even a veggie option, The Meatball Shop offers tasty eats for just a few dollars.

Next up on the list is Hot Doug's in Chicago, a hot dog spot that has been named one of the best in the city. With creative takes on classic hot dogs, like The Elvis (a bacon-wrapped hot dog topped with peanut butter, jelly, and bacon bits), Hot Doug's offers affordable and delicious dining for all.

Traveling south to New Orleans, Mo stops by Dat Dog, a gourmet hot dog joint that features unique toppings like crawfish etouffee and blackberry sauce. This popular spot prides itself on being affordable and accessible to everyone, making it a favorite among locals and tourists alike.

In Austin, Texas, Mo visits Juan in a Million, a Tex-Mex restaurant that serves up massive portions at affordable prices. The highlight of the menu is the infamous Don Juan, a massive breakfast taco filled with eggs, potatoes, bacon, and cheese that is sure to satisfy even the biggest appetites.

Mo then heads to Portland, Oregon, to visit Voodoo Doughnut, a bakery known for its creative and affordable doughnut flavors. With offerings like the bacon maple bar and the Captain my Captain cereal-covered doughnut, Voodoo Doughnut is a must-visit for anyone with a sweet tooth.

Finally, Mo ends his journey in Los Angeles at Pink's Hot Dogs, a Hollywood institution that has been serving delicious hot dogs since 1939. With a menu that boasts over 30 different hot dog options, including the James Dean (a chili cheese dog) and the Ozzy Spicy Dog (a spicy Polish sausage), Pink's has something for everyone at an affordable price.

Throughout the episode, Mo highlights the creativity and passion that goes into creating affordable and delicious food. From meatballs to hot dogs to breakfast tacos, the restaurants featured in "Cheap Eats" prove that you don't have to break the bank to eat well in America.