Grill It! with Bobby Flay Season 3 Episode 15 Grilled Pizza Palooza

In the season 3 episode 15 of Grill It! with Bobby Flay, the focus is on grilling pizzas. The episode is named Grilled Pizza Palooza, as Bobby Flay demonstrates different ways to make mouth-watering grilled pizzas.

The episode starts with Bobby giving an introduction about his love for pizza and how grilling is the perfect way to elevate the flavors. He mentions that grilling gives pizza that perfectly crispy crust, smoky char, and great flavor that cannot be achieved through traditional baking methods.

Bobby then introduces his guests for the episode, a group of pizza enthusiasts who are excited to try out different grilled pizza recipes. The guests include a mix of amateurs and professionals, each with their unique approach to creating pizzas.

The first segment of the episode focuses on the basics of grilling pizzas. Bobby demonstrates how to make the perfect dough, select the right toppings, and how to grill pizzas to perfection. He shares his knowledge about different pizza crusts, from thin and crispy to deep-dish, and how different toppings and sauces can enhance the flavors of the pizza.

The second segment takes a deep dive into different types of pizzas that can be made on the grill, from traditional margherita to more complex creations. Bobby showcases how to make pizza bianca, a delicious white pizza with no tomato sauce, but with ricotta cheese, mozzarella, and parmesan cheese scattered all over. Another unique pizza that Bobby creates is a grilled pizza with potatoes and bacon, topped with rosemary, parmesan cheese, and a honey-dijon drizzle.

Throughout the episode, Bobby emphasizes the importance of timing when grilling pizzas. Depending on the pizza thickness, a deep-dish pizza may take up to 25 minutes on the grill, while a thin crust pizza may only take four to five minutes. He also shares tips about how to use direct and indirect heat, as well as using a pizza stone or pan to avoid burning the crust.

The third and final segment of the episode features a pizza-making competition between the guests, where they use everything they learned from Bobby to create their unique grilled pizzas. The contestants include a professional pizza maker who specializes in Neapolitan-style pizza, a school teacher who loves making pizza with her kids, and a firefighter who enjoys grilling pizzas for his colleagues.

Each contestant brings their unique approach to the competition, and the judges (which include Bobby and the other guests) are impressed with the creativity and flavors of the pizzas. From a pizza with caramelized onions, gruyere cheese, and prosciutto to a BBQ chicken pizza with bacon, each pizza has its unique twist that embodies what grilling pizzas are all about.

Overall, Grill It! With Bobby Flay season 3 episode 15 named Grilled Pizza Palooza is an episode that pizza lovers should not miss. Bobby Flay's expertise on grilling combined with the creativity and passion of the contestants makes for a fun and informative episode that will leave viewers craving grilled pizzas.