Inside the Factory Season 4 Episode 7 Cheese

Inside the Factory is a British television series that takes viewers inside some of the UK's most iconic factories to show how their products are made. In season 4 episode 7, titled "Cheese," the show focuses on the production of one of the most beloved dairy products in the world.

The episode begins with presenter Gregg Wallace visiting a dairy farm in Somerset, where he learns about the cows that produce the milk used to make cheese. He meets with a farmer who explains how selective breeding has helped improve the quality and quantity of milk production, and how the cows are treated and cared for on the farm.

Next, Wallace heads to a cheese factory where he sees the milk being collected and processed into cheese. He watches as the milk is heated, coagulated and separated into curds and whey. Wallace then observes the cheese makers as they hand-make some of the most famous cheeses in the UK, including cheddar, red Leicester and Wensleydale.

Wallace also meets with a cheese grader, who explains the process of aging cheese and how it affects the taste and texture. He learns about the different types of molds that can grow on cheese and how they can be both beneficial and harmful to the end product.

The host visits a cheese monger who explains how to pair different cheeses with wine and crackers, and how to best store cheese for maximum freshness and flavor. Wallace also gets a chance to taste some of the cheeses made at the factory, giving his honest reactions to each variety.

Throughout the episode, the production process of cheese is explored in great detail, from the sourcing of raw materials, to the various stages of production, to the final packaging and distribution to retailers. Viewers will gain an in-depth insight into the world of cheese making, and a new appreciation for the skill and care that goes into producing this delicious food product.

In conclusion, Inside the Factory season 4 episode 7 "Cheese" provides a fascinating look at the world of cheese making, from the dairy farm to the retail store. The show does an excellent job of explaining the entire process of cheese production, and viewers will come away with a new appreciation for this beloved dairy product. Whether you're a cheese enthusiast or simply interested in the inner workings of factories, this episode is definitely worth a watch.