Late Nite Eats Season 1 Episode 7 Atlanta

Late Nite Eats is a food show that explores some of the best late-night food spots in America. Hosted by Jordan Andino, a celebrity chef with a passion for food and nightlife, the show takes viewers on a culinary adventure through different cities, where they discover unique restaurants and try out delicious dishes.

Season 1, episode 7 of the show takes us to Atlanta, Georgia - a city known for its soulful food and vibrant nightlife. Jordan Andino begins his adventure at Krog Street Market, a popular food hall that houses a variety of vendors serving food from across the globe. Here, he meets Chef Terry Koval at his restaurant, The Cockentrice, which specializes in nose-to-tail cooking.

Jordan tries out the restaurant's signature dish - the pork belly sliders, made with smoked pork belly, spicy aioli, and pimento cheese on a brioche bun. The dish is a hit with Jordan, who describes it as a perfect mix of flavors and textures.

Next on the list is a visit to The Varsity, an iconic Atlanta institution that has been serving up classic American fast food since 1928. Jordan meets with John Browne, the marketing director of The Varsity, who introduces him to the restaurant's famous chili dogs and onion rings. Jordan is impressed by the classic flavors and the restaurant's rich history that has made it a beloved spot for generations of Atlantans.

The third stop on the episode takes us to Le Fat, a Vietnamese restaurant in the Westside Provisions District. Jordan meets with the restaurant's owner, Tai Nguyen, who shares his family's story of immigrating to America and bringing their love for Vietnamese cuisine with them. Jordan tries out the restaurant's take on the traditional banh mi sandwich, which is made with grilled pork, pate, pickled vegetables, and chili mayonnaise. He is blown away by the bold flavors and freshness of the dish.

Finally, Jordan takes us to Holeman and Finch, a gastropub in the Buckhead neighborhood that is famous for its burgers. He meets with Chef Linton Hopkins, who walks him through the restaurant's meticulous process for making their renowned double cheeseburger. Jordan observes the restaurant's dedication to sourcing high-quality ingredients and attention to detail that goes into making their signature dish.

Throughout the episode, viewers get a glimpse of Atlanta's vibrant food and nightlife scenes, as Jordan explores different neighborhoods and meets with local restaurant owners and chefs. With his infectious energy and passion for food, Jordan brings each dish to life, highlighting the unique flavors and stories that make them truly special.

Overall, season 1, episode 7 of Late Nite Eats showcases some of the best late-night food spots in Atlanta, taking viewers on an unforgettable culinary journey through the city's eclectic food scene.