Masterchef Canada Season 4 Episode 7

Masterchef Canada Season 4 Episode 7 Egg Showdown!

  • January 1, 1970
  • 44 min

In episode 7 of Masterchef Canada season 4, titled "Egg Showdown!", the remaining contestants faced a unique challenge centered around the versatile and beloved ingredient - eggs. The episode began with a team challenge, as the contestants were divided into two teams and tasked with preparing a breakfast buffet for a group of 50 hungry construction workers.

The teams had to prepare a variety of breakfast dishes using eggs as the main component, such as omelets, frittatas, and scrambled eggs. Additionally, they had to make a selection of sides and accompaniments, including bacon, sausage, toast, and fruit. The catch was that the contestants were only given 90 minutes to complete the challenge, which tested their speed and ability to work efficiently under pressure.

The team that impressed the workers the most and received the most votes would be the winner of the challenge and safe from elimination. The losing team, however, would have to face a pressure test, which would determine which two contestants were at risk of being sent home.

As the contestants raced against the clock to prepare their dishes, tensions ran high in the kitchen. Some struggled with timing and organization, while others faced unexpected obstacles, such as burnt eggs and malfunctioning equipment. The judges closely observed the progress of each team, taking note of the quality and presentation of the dishes.

After the breakfast buffet was served, the workers cast their votes, and one team emerged as the clear winner. The winning team celebrated their victory, relieved to have avoided the pressure test. The losing team, however, prepared for the next challenge, knowing that their fate in the competition was now uncertain.

For the pressure test, the two contestants with the lowest performance from the losing team had to face off in a head-to-head egg challenge. They had to prepare three dishes in 30 minutes, each featuring a different cooking technique for eggs: poached, scrambled, and sunny-side up.

The judges closely evaluated each dish, looking for proper technique, seasoning, and overall execution. The pressure was on for the contestants, as they knew that one mistake could cost them their place in the competition.

In the end, only one contestant emerged victorious and secured their spot in the next round. The other contestant was sent home, ending their Masterchef Canada journey.

Overall, the "Egg Showdown!" episode of Masterchef Canada season 4 highlighted the versatility and complexity of cooking with eggs, while also testing the contestants' abilities in high-pressure situations. The challenge showcased the remaining contestants' strengths and weaknesses, revealing who had what it takes to continue in the competition.

This episode doesn't appear to be available from any streaming services, but watch free movies on Watch Now
Add this show to your Watchlist to get notified when new episodes are available.
Description
  • First Aired
    January 1, 1970
  • Runtime
    44 min
  • Language
    English