Milk Street Television Season 5 Episode 11 The Turkish Kitchen

In this episode of Christopher Kimball's Milk Street, Season 2 season 5, episode 11 titled "The Turkish Kitchen," viewers are taken on a culinary journey to explore the diverse and flavorful cuisine of Turkey. Host Christopher Kimball and his team of expert chefs delve into the secrets behind creating traditional Turkish dishes, from the spicy and savory to the sweet and indulgent.

The episode begins with a visit to a bustling Turkish market, where Kimball meets with local vendors and discovers the essential ingredients that make up Turkish cuisine. He learns about the country's vibrant culinary history, with influences from the Mediterranean, Middle East, and Asia.

The first recipe demonstrated in the episode is a lamb kebab, a classic Turkish dish featuring tender pieces of meat marinated in a blend of spices and grilled to perfection. The Milk Street team shares their tips and tricks for achieving the perfect char on the outside while keeping the meat juicy and flavorful on the inside.

Next up is a dish that highlights the sweet and sour flavors of pomegranate molasses, a common ingredient in Turkish cooking. The team prepares a roasted eggplant dish with a generous drizzle of the tangy molasses, along with a refreshing side of cucumber and tomato salad.

Moving on to dessert, the Milk Street team takes on another classic Turkish dish: baklava. This indulgent pastry consists of layers of delicate phyllo dough, chopped nuts, and a sweet syrup infused with rose water. The chefs share their step-by-step process for assembling and baking the perfect baklava, with all the flaky layers and just the right amount of sweetness.

Finally, the episode concludes with a trip to a Turkish tea house, where Kimball sips on a fragrant cup of black tea and reflects on the richness and diversity of Turkish cuisine. Viewers are left with a newfound appreciation for the intricate flavors and techniques that make Turkish food so unique and delicious.

Overall, "The Turkish Kitchen" is a must-watch episode for anyone interested in exploring international cuisine, with its tantalizing recipes and insightful glimpses into Turkey's rich cultural heritage.