Moveable Feast with Fine Cooking Season 4 Episode 8 Charleston, South Carolina -- Sean Brock & Benjamin Dennis

In this episode of Moveable Feast with Fine Cooking, the show heads to Charleston, South Carolina, where host Pete Evans meets up with chefs Sean Brock and Benjamin Dennis.

First, the group heads to the Charleston Market to pick up some fresh ingredients for the meal ahead. They start at Stephen Colbert's family booth, where they sample some local shrimp and grits. From there, they head to the vegetable stalls to pick up some produce for the meal.

After gathering their supplies, the group heads to Brock's restaurant, Husk, where they begin preparing the feast. Brock's cooking style focuses on authentic Southern cuisine, using locally sourced ingredients and traditional techniques. He starts off by preparing a she-crab soup, which is a Charleston seafood classic.

Next, Dennis shows Evans how to make a Lowcountry boil, a staple of Southern cuisine. This dish consists of seafood, sausage, corn, and potatoes, all boiled together in a flavorful broth. The team also prepares a savory shrimp and herb salad, which features local Charleston shrimp and herbs from Husk's garden.

To finish off the meal, the group makes a dessert of buttermilk pie, a Southern classic that's light and tangy. They serve it alongside some local blackberries and whipped cream.

Throughout the episode, the chefs discuss their culinary backgrounds and how they came to Charleston. Brock is a Virginia native who moved to Charleston to pursue his love of Southern cooking, while Dennis is a Charleston native who takes inspiration from his Gullah heritage.

As they cook, the group shares their love for the city of Charleston and its vibrant food culture. They discuss the importance of supporting local farmers and fishermen, as well as preserving traditional Southern recipes for future generations.

Overall, this episode of Moveable Feast with Fine Cooking is a celebration of Southern cuisine and the city of Charleston. With delicious dishes and fascinating stories, it's sure to leave viewers hungry for more.