No Reservations Season 5 Episode 19 NYC: Outer Boroughs

In No Reservations season 5 episode 19, titled "NYC: Outer Boroughs," host Anthony Bourdain sets off to explore the often-overlooked culinary gems of New York City's outer boroughs. Slightly off the beaten track of Manhattan, Brooklyn, and Queens, these neighborhoods are home to a diverse array of food cultures and traditions that Bourdain is eager to discover and share.

Beginning in the Bronx, Bourdain visits Arthur Avenue, also known as the "real Little Italy." Here, he meets with local chef and restaurateur David Greco and samples a variety of classic Italian dishes, from handmade pasta to cured meats to pizza. Along the way, Bourdain reflects on the history of the Italian-American community in the Bronx and the importance of preserving local food traditions.

Next, Bourdain heads to Queens to explore the vibrant food scene in Jackson Heights, a neighborhood known for its South Asian cuisine. He connects with food writer and tour guide Joe DiStefano and embarks on a culinary journey through the streets, stopping at various food carts and restaurants to sample dishes like roti, dosa, and chaat.

Moving on to Brooklyn, Bourdain visits the neighborhood of Sunset Park, which is home to a large Mexican-American community. Here, he meets with chefs and restaurateurs who are redefining traditional Mexican cuisine in new and exciting ways, using local, seasonal ingredients and modern techniques to create bold, flavorful dishes.

Finally, Bourdain travels to Staten Island, where he joins a group of local food enthusiasts for a traditional Italian-American feast. The meal includes dishes like baked ziti, meatballs, and sausage and peppers, as well as plenty of good wine and conversation. Bourdain reflects on the sense of community and camaraderie that often comes with sharing a meal.

Throughout the episode, Bourdain's trademark wit and insight are on full display as he explores the rich cultural tapestry of New York City's outer boroughs. From the history of immigration and food traditions to the latest trends in local cuisine, "NYC: Outer Boroughs" offers a tantalizing glimpse into some of the city's lesser-known culinary delights.