Rachael Ray Season 13 Episode 30 Cook, Shop, and Celebrate Like an Italian Today! We're Serving Up Favorite Dishes and Twists on the Classics

In season 13, episode 30 of Rachael Ray, viewers are treated to an Italian-inspired cooking extravaganza where they can learn how to cook, shop, and celebrate like an Italian today. The episode is jam-packed with favorite dishes and twists on the classics that are sure to tantalize taste buds and leave viewers eager to prepare their own delicious Italian meals.

Starting off with a classic appetizer, Rachael Ray shows how to make a tasty antipasto platter, complete with sliced meats, cheeses, olives, and more. She gives tips for selecting the best ingredients and arranging them beautifully on a platter to impress guests.

Next up, Rachael demonstrates how to make an Italian staple: homemade pasta. She shares her recipe for egg pasta dough, as well as some creative twists on classic pasta dishes, such as spaghetti carbonara with pancetta and peas, and penne with spicy tomato sauce and anchovies.

Moving on to main dishes, Rachael showcases a variety of Italian-style meat and seafood dishes, including beef braciole, stuffed with prosciutto, basil, and cheese; shrimp scampi with garlic and lemon; and pork Milanese topped with an arugula salad.

Accompanying these savory dishes are some delicious sides, such as roasted vegetables with Parmesan cheese and balsamic vinegar, and a refreshing caprese salad with fresh mozzarella, tomatoes, and basil.

Of course, no Italian meal is complete without dessert, and Rachael has some mouthwatering options in store. She shares her recipe for classic tiramisu, as well as a fun twist on the dessert with her tiramisu cupcakes, made with crushed ladyfingers and a creamy mascarpone frosting.

Throughout the episode, viewers will also learn some useful tips for shopping for Italian ingredients, such as olive oil, balsamic vinegar, and spices, as well as some ideas for Italian-inspired table settings and decor.

Overall, season 13, episode 30 of Rachael Ray is a must-watch for anyone who loves Italian cuisine or wants to learn how to prepare delicious Italian meals at home. With Rachael's helpful tips and creative twists on classic dishes, viewers will be inspired to get in the kitchen and whip up their own Italian masterpieces.