The Kitchen Season 17 Episode 9 Raise the BBQ
- TVG
- June 23, 2018
- 41 min
The Kitchen is a cooking show that airs on the Food Network. In the show, the hosts share their favorite recipes, tips, and tricks for making delicious meals at home. In season 17 episode 9, titled Raise the BBQ, the hosts focus on grilling and barbecuing.
The episode begins with the hosts discussing their favorite grilled foods. They talk about the different types of grills and discuss the pros and cons of each one. Some of the hosts prefer charcoal grills for the smoky flavor they impart to the food, while others prefer gas grills for their convenience.
Next, the hosts share some tips for grilling vegetables. They explain that it's important to use a grill basket or foil to keep smaller veggies from falling through the grates. They also recommend marinating the vegetables ahead of time for extra flavor.
The hosts then move on to meat, sharing their favorite marinades and rubs for grilling. They demonstrate how to make a simple dry rub using pantry staples like salt, pepper, and garlic powder. They also share a recipe for a spicy marinade that can be used on chicken, beef, or pork.
One of the highlights of the episode is a segment on smoking meat. The hosts explain that smoking is different from grilling because it involves cooking the meat at a low temperature for a long time. They demonstrate how to set up a smoker and share some tips for maintaining the temperature and smoke level.
To round out the episode, the hosts share some recipes for side dishes and desserts that are perfect for a summer barbecue. They make a coleslaw with a tangy dressing, grilled corn on the cob, and a refreshing watermelon and feta salad. For dessert, they whip up a peach cobbler that can be baked on the grill.
Throughout the episode, the hosts provide plenty of helpful tips and tricks for anyone who wants to improve their grilling skills. Whether you're a beginner or a seasoned pro, you're sure to learn something new from this informative and entertaining show. So fire up the grill and get ready to raise the BBQ!