The Kitchen Season 5 Episode 2 Rise and Shine

In The Kitchen season 5 episode 2, titled "Rise and Shine," the hosts welcome special guest, Chef Richard Blais. Together, they focus on breakfast recipes and techniques to start the day off right. Katie Lee begins by making a sweet and savory Mixed Berry Dutch Baby, followed by Sunny Anderson who prepares a savory Sausage and Cheddar French Toast Bake. Jeff Mauro gets creative by making a Corned Beef Hash Quesadilla, while Geoffrey Zakarian shares his secrets to perfecting a classic Omelette. Chef Richard Blais presents the ultimate breakfast sandwich, featuring homemade Sausage Patties and Bacon Jam. The episode is filled with tips and tricks for creating the most important meal of the day, leaving viewers with plenty of inspiration for their next breakfast feast.