Ep 12. Sweetlandia

Sweetlandia is the twelfth episode of the sixth season of Unique Sweets. This episode focuses on sweet treats that will transport viewers to other lands, showcasing impressive and innovative desserts from different cultures around the world.

The episode begins with a visit to a bakery in Portland, Oregon, that offers French-inspired desserts with a unique twist. Viewers will be introduced to the shop's delicious vanilla-lavender cupcakes and a decadent chocolate hazelnut tart. Next up, the show takes a trip all the way to Israel to meet with a pastry chef who creates a modern take on traditional Jewish pastries. You'll see how this pastry chef uses seasonal flavors to create contemporary spins on traditional Jewish favorites like rugelach and hamantaschen.

The show then travels to Atlanta, Georgia, where viewers are introduced to a quaint pie shop with a serious cult following. The shop's owner is famous for baking up Southern-style desserts like chess pie, pecan pie, and Bourbon chocolate pecan pie. You'll get to see how this beloved pie artisan takes classic Southern recipes and adds her own unique touch to them.

After visiting the American South, the show heads to the Pacific Northwest to discover a Scandinavian bakery that specializes in Nordic-inspired pastries and desserts. Viewers will be treated to a glimpse of cardamom buns filled with almond paste, as well as other sweet and savory treats that are influenced by Scandinavian culture.

Next, the show takes a brief detour to New York City to showcase a dessert shop specializing in Japanese-inspired sweets. This bakery's head pastry chef is renowned for her meticulously crafted desserts that use ingredients and techniques from Japanese pastry-making traditions. Viewers will be impressed with the beauty and elegance of the carefully composed desserts, which feature flavors like matcha, yuzu, and black sesame.

The episode ends with a visit to an Indian-inspired bakery in San Francisco that uses traditional Indian spices and flavors to create baked goods with a unique and modern twist. Viewers will be introduced to a variety of sweet and savory treats that feature flavors like chai, rose, and cardamom. The bakery's signature dessert is a Gulab Jamun cheesecake, which combines the popular South Asian sweet with the modern American classic to create a truly unique culinary creation.

Overall, Sweetlandia is a delightful episode that showcases the infinite ways in which cultures around the world celebrate sweet flavors and pastry-making traditions. Viewers will be treated to a wide variety of desserts that blend innovation with tradition, taking the viewer on a truly unique and mouth-watering journey.