Worst Cooks in America Season 17 Episode 4 The Bird Is The Word

In the fourth episode of Worst Cooks in America season 17, titled The Bird Is The Word, the remaining recruits are tasked with mastering cooking poultry. Chef Anne Burrell and Chef Alex Guarnaschelli split the group into teams and teach them how to break down whole chickens to create a dish using every part of the bird. The recruits struggle with the concept of using the entire chicken and must learn how to properly prepare each part. Some recruits have trouble with the live chicken challenge, while others struggle with the tediousness of de-boning the chicken.

Next, the recruits are challenged to create their own unique chicken dish using the techniques they learned. Chef Anne and Chef Alex judge the dishes and critique each recruit, giving them pointers on how to improve their dishes. The competition heats up as the recruits fight to impress the judges and avoid elimination.

In the second challenge of the episode, the recruits are taught how to roast a turkey and make a flavorful gravy. They learn the proper temperatures and cooking times for the turkey and how to use the pan drippings to make a delicious gravy. Some recruits struggle with the math and timing of the turkey cooking process, while others have trouble creating a flavorful gravy.

As the episode comes to a close, the recruits face another intense elimination challenge. They must use all the skills they have learned throughout the episode to create a Thanksgiving feast for a group of esteemed guests. The recruits are pushed to their limits as they work under pressure to create a traditional Thanksgiving meal with their own creative twist.

In the end, one recruit is sent home and the competition gets even tougher as the remaining recruits fight to make it to the next episode. The Bird Is The Word is a challenging episode that showcases the importance of mastering the basics in cooking and using every part of the bird to create delicious dishes.