Ep 4. From Duck 'til Dawn

The Robertson family is back with another exciting episode of Duck Dynasty season 5 episode 4, titled From Duck 'til Dawn. In this episode, we see the Robertson family attempting to market their own brand of barbecue sauce. With so many different sauces on the market, it will be interesting to see how they fare in the competitive barbecue industry!

To help them with their endeavor, the Robertson brothers take a trip to Kansas City to learn the ins and outs of the barbecue business. While they're there, they visit a few of the top barbecue restaurants in the area and get a crash course in how to make the perfect sauce. They even get some tips on how to cook the perfect rack of ribs!

Back at the Duck Commander warehouse, the rest of the family is hard at work bottling and labeling their new sauce. Phil is in charge of quality control, and he's not letting anything get by him. Meanwhile, Willie is working on the marketing plan for the sauce, but he's having a hard time coming up with a catchy slogan.

Later in the episode, we see the family head out into the Louisiana bayou for some nighttime frogging. It's not long before they're up to their waists in murky water, looking for their next catch. But it's not all fun and games - they have a quota to fill, and time is running out!

As the night wears on, we see the family members getting more and more competitive. Everyone wants to catch the biggest frog and be the one to help the family reach their goal. But when it comes down to it, they all work together as a team to bring in the biggest haul of the season.

Overall, From Duck 'til Dawn is a fun and exciting episode that showcases the Robertson family's unique personalities and skills. With their new barbecue sauce business, it will be interesting to see where they go from here. Will they be able to break into the highly competitive barbecue industry? Only time will tell!