Best in Chow Season 2 Episode 9 Pizza Wars Vancouver

  • August 20, 2014

Best in Chow season 2 episode 9, titled "Pizza Wars Vancouver," follows host Cris Nannarone as he travels to Vancouver to find the best pizza in the city. Known for its diverse culinary scene, Vancouver is home to a variety of pizza joints, each with its own unique twist on this classic dish.

Cris starts his journey at Famoso Neapolitan Pizzeria, where he samples their famous Neapolitan-style pizza. Using only the freshest ingredients and a traditional wood-fired oven, Famoso's pizza is cooked to perfection, with a crispy crust and delicious toppings. Cris speaks with the head chef about the history of the restaurant and the techniques used to make their delicious pizzas.

Next, Cris heads to Pizzeria Barbarella, where he tries their signature Detroit-style pizza. This type of pizza is known for its thick, rectangular crust and toppings that go all the way to the edge. Barbarella's pizza is loaded with delicious toppings, including pepperoni, mushrooms, and onions. Cris chats with the owner about how they came up with the idea to bring Detroit-style pizza to Vancouver and what sets their restaurant apart from the competition.

Moving on, Cris visits Lombardo's Pizzeria and Restaurant, a family-owned business that has been serving up delicious pizza for over 30 years. Lombardo's is known for its New York-style pizza, which has a thin, crispy crust and plenty of cheese. Cris gets a behind-the-scenes look at the kitchen and learns about the history of the restaurant from the owner.

Finally, Cris visits Pizzaria Farina, a restaurant that specializes in traditional Neapolitan-style pizza. Using only the best ingredients, including imported Italian flour and San Marzano tomatoes, Farina's pizza is cooked to perfection in a wood-fired oven. Cris speaks with the head chef about the art of making Neapolitan pizza and how they are able to achieve the perfect balance of flavors in each pie.

Throughout the episode, Cris samples each pizza and shares his thoughts on what makes each restaurant unique. He also speaks with the owners and chefs to learn more about their background and what inspires them to create such delicious pizza. By the end of the episode, viewers will have a better understanding of what sets each restaurant apart and which one Cris thinks deserves the title of "Best Pizza in Vancouver."

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Description
  • First Aired
    August 20, 2014
  • Language
    English