Bizarre Foods: Delicious Destinations Season 4 Episode 23 Vancouver
- TV-G
- January 3, 2017
- 21 min
-
(5)
In season 4 episode 23 of Bizarre Foods: Delicious Destinations, viewers are taken on a culinary excursion through Vancouver, British Columbia. Host Andrew Zimmern, known for his adventurous palate and willingness to try unique and unusual dishes, serves as the guide through the city's diverse foodie scene.
The episode begins by exploring the city's Chinese heritage and the vast selection of authentic Chinese cuisine available throughout Vancouver's Chinatown. From dim sum to roasted ducks, Zimmern dives into the rich cultural history behind each dish and learns about the importance of preserving these traditions.
Next, the show shifts its focus to the Pacific Northwest's abundance of fresh seafood, particularly salmon, which is a staple in Vancouver's culinary scene. Zimmern visits a local fish market to learn about the different varieties of salmon and how they're caught and prepared. He then tries a unique dish that combines salmon with blueberries, which he describes as a "perfect marriage of flavors."
Zimmern also explores Vancouver's thriving craft beer industry, which boasts over 40 breweries throughout the city. He meets with a local brewer to learn about the different brewing techniques and ingredients used to create delicious, small-batch beers.
The episode also features Vancouver's popular food truck scene, where Zimmern samples everything from Korean-style fried chicken to Vietnamese spring rolls. He speaks with the truck owners about their unique culinary backgrounds and how they infuse their cultural traditions into each dish.
For dessert, Zimmern indulges in some of Vancouver's famous sweets, including Nanaimo bars, which are a Canadian treat made with a crumbly base, custard filling, and chocolate topping. He also tries ice cream from a local shop that serves up innovative flavors like lavender-honey and salted caramel apple.
Throughout the episode, Zimmern showcases the diverse cultures and cuisines that make Vancouver such a unique food destination. He shares interesting historical facts and anecdotes about each dish and emphasizes the importance of preserving and celebrating cultural culinary traditions.
Overall, season 4 episode 23 of Bizarre Foods: Delicious Destinations provides a mouth-watering look at Vancouver's vibrant food scene and pays homage to the city's rich cultural heritage.