Ep 10. Money-Saving Showstoppers

Here is a yummy brunch for not much by Bobby Flay. On today's menu, and straight from the pantry: Italian Egg Bread Bowl; Spinach Salad with Everything Bagel Croutons and Lemon Caper Dill Vinaigrette; Whipped Ricotta Toast with fast jam; and a shaken cocktail mixed with Gin and Jam.