Come Dine With Me Season 21 Episode 8 Southend - Colin
- November 10, 2010
Colin's main course is a retro toad in the hole, but his gravy goes lumpy, and he also uses ginger instead of garlic for his garlic baked prawns.
Colin's main course is a retro toad in the hole, but his gravy goes lumpy, and he also uses ginger instead of garlic for his garlic baked prawns.