Ep 11. Eastbourne

In this episode of Come Dine with Me, we are shown around Eastbourne to experience what it has to offer in terms of food and entertainment. The show follows four contestants as they compete to host the best dinner party and impress their fellow diners with their culinary skills.

The first host is a retired nurse who has a passion for cooking. She begins by serving a traditional roast dinner with all the trimmings, which impresses her guests and sets a high standard for the rest of the episode. However, her choice of dessert leaves something to be desired, and her guests are left wanting more.

The second host is a local business owner who decides to take a different approach to her dinner party. She opts for an Eastern theme and serves up a range of Thai and Indian dishes. Her guests are impressed with the variety of flavors and spices, but some feel that the food is too spicy and overwhelming.

The third host is a young entrepreneur who has recently started her own catering company. She decides to go for a contemporary twist on traditional British dishes, including fish and chips with a gourmet twist. However, some guests find her food too experimental, and her dessert fails to satisfy their sweet cravings.

The final host is a retired teacher who decides to take her guests on a trip down memory lane. She serves up a range of retro dishes such as prawn cocktail and steak and kidney pudding, which evoke memories of the 1970s. Her guests enjoy the trip down memory lane, but some feel that the food lacks the sophistication of the previous hosts.

Throughout the episode, tensions run high as the contestants compete for the Come Dine with Me trophy and a £1,000 cash prize. They are given ratings by their fellow contestants, who are brutally honest about their experiences at each dinner party. The contestants also have the opportunity to voice their opinions in the infamous confession booth, where they reveal their true feelings about their hosts and their chances of winning.

In addition to the dinner parties, we are shown glimpses of life in Eastbourne, including the local marina and the famous chalk cliffs. We also get to see glimpses of the contestants' personalities, including their likes and dislikes, and their reasons for competing on the show.

Overall, this episode of Come Dine with Me is a fun and entertaining look at life in Eastbourne and the culinary skills of its residents. While the contestants are all passionate about food, they each bring their own unique styles and flavors to the table. Whether you're a foodie or just looking for a bit of light entertainment, this episode is sure to keep you entertained from start to finish.