Cooking for Real Season 2 Episode 4 Tex Mex Two Step
- June 8, 2008
- 21 min
Cooking for Real is a cooking show hosted by Sunny Anderson that showcases simple and flavorful recipes that anyone can make in their own home. Season 2 episode 4, titled "Tex Mex Two Step," is all about classic Texan flavors with a twist.
In this episode, Sunny takes us on a journey through her take on popular Tex Mex dishes. She starts off by demonstrating how to make homemade tortilla chips, which are much healthier and tastier than store-bought ones. She also shares her own recipe for a tangy and spicy salsa to accompany the chips.
Next up, Sunny shows viewers how to create her signature Tex Mex Two Step dish, which consists of juicy and tender chicken breasts marinated in a flavorful spice rub. The chicken is then pan-seared and added to a pot of rich and creamy queso dip, with plenty of melted cheese and chunky vegetables. The result is a hearty and satisfying meal that is perfect for sharing with family and friends.
Sunny also puts a unique spin on a classic Tex Mex dish: chili con carne. She uses beef brisket instead of ground beef, which adds a smoky depth of flavor to the dish. She also adds a surprising ingredient to her chili: a bottle of beer! The beer helps enhance the beefy flavor of the chili, while balancing out the spiciness of the dish. Sunny serves her chili with a side of crispy cornbread, which is a must-have for any Tex Mex meal.
Finally, Sunny demonstrates how to make a refreshing and cooling drink to balance out the heat of the Tex Mex dishes. She creates a frozen margarita that is bursting with citrusy and sweet flavors. The margarita is made with fresh lime juice and orange liqueur, which add a bright and zesty kick to the traditional tequila and triple sec base. Sunny also shares a fun and festive way to serve the margaritas: in mason jars rimmed with salt and garnished with fresh lime wedges.
Overall, "Tex Mex Two Step" is a delicious and fun-filled episode of Cooking for Real that celebrates the bold and vibrant flavors of Texan cuisine. Sunny Anderson's recipes are easy to follow and full of personality, making this episode a joy to watch for any food lover.