Cooking for Real Season 3 Episode 5 Southern Square Meal
- 21 min
In Cooking for Real season 3 episode 5 titled "Southern Square Meal," host Sunny Anderson takes viewers on a culinary journey through the heart of the South as she prepares a delicious square meal using traditional Southern ingredients and cooking techniques.
In this episode, Sunny heads to a local market to pick up fresh ingredients for her mouthwatering menu. She chooses collard greens, sweet potatoes, black-eyed peas, and ham hocks among other delicious items to create a truly authentic Southern meal.
Sunny starts by preparing her famous collard greens, which are cooked with bacon, onion, and garlic for maximum flavor. She then moves on to the sweet potatoes, which are roasted with honey, cinnamon, and nutmeg for a sweet and savory twist. Sunny's black-eyed peas are simmered in a flavorful broth made with chicken stock, onion, garlic, and smoked ham hocks for a true taste of the South.
For the main course, Sunny prepares her signature dish - a crispy fried chicken that is seasoned to perfection with a blend of spices and served alongside her famous mac and cheese. The chicken is juicy and tender on the inside with a perfectly crispy exterior - sure to be a hit with both Southern natives and visitors alike.
Finally, Sunny gives viewers a taste of her Southern-style dessert - a classic peach cobbler with a crunchy buttery crust and sweet peach filling. She serves it up with a dollop of whipped cream and a sprinkle of cinnamon for a truly satisfying finish to the meal.
Throughout the episode, Sunny shares her personal tips and techniques for making a perfect Southern meal, including how to season the food just right, how to layer flavors for maximum impact, and how to achieve perfect crispy chicken without overcooking the meat. She is charming and engaging, making the cooking process seem effortless and fun.
Overall, the Southern Square Meal episode of Cooking for Real is a love letter to Southern cuisine. Sunny Anderson explores the rich flavors and traditions of the South, delivering a satisfying meal that will leave viewers feeling full and happy.
