Cooks vs. Cons Season 5 Episode 4 Meatball Madness

In season 5 episode 4 of Cooks vs. Cons, titled "Meatball Madness," the competition heats up as four cooks battle it out to prove their culinary skills. The twist? Two of them are professional chefs, while the other two are amateur cooks with no formal cooking training.

The episode kicks off with a Meatball Mystery Box Challenge, where the contestants have to create their own unique meatball recipe using only the ingredients they find in a box filled with mystery ingredients. The amateur cooks struggle with some of the more exotic ingredients, while the professionals breeze through the challenge with ease.

The second round is a tricky one – the contestants are tasked with creating a dish that's inspired by their meatball recipe, but without using any meatballs. They have to get creative and come up with something that's just as delicious and satisfying, without the benefit of the flavorful meatballs.

But the real test comes in the final round – a head-to-head showdown between the two remaining cooks. This time, they have to create a dish that's not just inspired by their meatballs, but incorporates them in a creative and unexpected way. The professional chefs flex their culinary muscles, while the amateur cooks struggle to keep up.

As the clock ticks down, tensions rise and the judges – a panel of food experts – taste each dish and make their final decision. Who will come out on top? Will it be one of the professionals, or will an amateur cook shock everyone with their culinary skills?

Find out in season 5 episode 4 of Cooks vs. Cons, "Meatball Madness."