Diners, Drive-Ins and Dives Season 0 Episode 11 Global Flavor Faves

In season 0 episode 11 of Diners, Drive-Ins and Dives, host Guy Fieri takes viewers on a global culinary journey in search of delicious flavor faves. From Thai to Italian to Ethiopian, Fieri explores a variety of different cuisines and highlights some of the best dishes from around the world.

The episode opens with Fieri visiting a Thai restaurant in Los Angeles where he samples a variety of spicy and flavorful dishes including pad thai and curry. He also meets with the chef to learn more about the traditional Thai cooking techniques and ingredients that make the food so unique and delicious.

Next, Fieri heads to a family-owned Italian restaurant in Phoenix, Arizona where he indulges in classic Italian comfort foods like pizza, lasagna, and spaghetti and meatballs. He also chats with the restaurant's owner about the importance of keeping traditional Italian recipes alive in the United States.

In his next stop, Fieri visits an Ethiopian restaurant in Atlanta, Georgia where he tries a variety of dishes like injera (a sourdough flatbread) and doro wat (spicy chicken stew). He also meets with the restaurant's owner to learn more about the history of Ethiopian cuisine and how the restaurant is helping to introduce this unique cuisine to people in the United States.

Next, Fieri travels to a Caribbean restaurant in Miami, Florida where he tries some classic Caribbean dishes like jerk chicken and plantains. He also learns about the unique spice blends and ingredients that give Caribbean cuisine its rich and flavorful taste.

Finally, Fieri visits a Korean restaurant in Denver, Colorado where he samples a variety of dishes like bibimbap (a rice bowl topped with vegetables and meat) and bulgogi (marinated beef). He also talks with the restaurant's owner about the growing popularity of Korean cuisine in the United States and how the restaurant is helping to introduce this cuisine to a wider audience.

Overall, this episode of Diners, Drive-Ins and Dives offers a fun and interesting look at the diverse and delicious cuisines that can be found around the world. With Fieri's trademark humor and enthusiasm, viewers are sure to be entertained and inspired to try some new and exciting dishes.