Diners, Drive-Ins and Dives Season 2012 Episode 31 All Family, All the Time

Diners, Drive-Ins and Dives season 2012 episode 31 takes you on a culinary journey to discover All Family, All the Time. The episode features three family-owned restaurants that have been passed down from generation to generation, and each has its own unique cuisine and story. Host Guy Fieri travels to different parts of the country to explore the delicious dishes that families have been cooking up for years.

The first stop is in Massachusetts where Guy visits the historic East Coast Grill. The restaurant has been in the family for over 30 years and is currently run by chef Jason Heard. The menu features a variety of grilled seafood dishes, including head-on shrimp and calamari, and their famous Hell Night menu which consists of super spicy foods for brave customers. Guy takes on the challenge and tries the Burnin' Ring of Fire wings, which is the hottest dish on the menu.

The second stop is in Sacramento, California where Guy visits the family-owned Father's Kitchen and Tap House. The restaurant is owned by the father-and-son duo, Peter and Kevin Brannon, who combine their love for craft beer and food. The restaurant features a rotating selection of craft beers and a menu with unique dishes such as the BBQ Pork Belly Tacos and the Lamb Burger. Guy tries the fan-favorite Pastrami Burger which is juicy, tender, and packed with flavor.

The final stop is in New Orleans, Louisiana where Guy visits Neyow's Creole Cafe. The restaurant has been in the family for over 15 years and is owned by mother-daughter duo, Greta and Lisa Williams. The menu features traditional Creole dishes such as Red Beans and Rice, Gumbo, and Jambalaya. Guy tries the Shrimp and Grits, which is a popular dish on the menu and is made with spicy Andouille Sausage.

Throughout the episode, Guy talks with the families who own and operate these restaurants to learn about their history and what makes their cuisine unique. Each family takes great pride in their restaurant and the food they serve, and it is evident from the warm atmosphere and friendly service.

Overall, Diners, Drive-Ins and Dives season 2012 episode 31, All Family, All the Time is a heartwarming and delicious journey that celebrates family-owned restaurants and the delicious meals they serve. From spicy wings to juicy burgers to traditional Creole dishes, this episode has something for everyone.